Most Weird Restaurants of the World

1)Ithaa Undersea Restaurant - Rangali Island, Maldives
Located at the Conrad Maldives, Rangali Island Resort is a wonderful and intimate underwater restaurant (seating capacity is 13 people) that is more than sixteen feet below sea level. Opened in 2005, the all-glass restaurant has a menu consisting of fresh seafood, meat rib eye, veal, and other gourmet dishes. Surrounded in a transparent fat roof, the restaurant offers its diners a 270-degree panoramic view of sea creatures swimming in the Maldives' magnificent waters. When a zinc paint finish protects Ithaa's steel framework from corrosion, the offshore and marine growths sticking to the paint will eventually break it down. Make a reservation while you still can.
2)Ninja New York - New York City, USA
In a review in the New York Times, Open Bruni describes Ninja Fresh York as "a kooky, dreary subterranean labyrinth. You are greeted there by servers in black halloween costumes who ceaselessly bow, regularly yelp and ever so occasionally tumble. " Designed to resemble a 15th-century Japanese feudal village packed with dark nooks and snaking passageways, you'll dine amidst stealthy warriors--the waiters--who patrol, romp, and perform methods, all the while portion sushi and sake. Simply call it up Western fare mixed with fighting methods flair at its best.
3) Dinner in the Sky - Montreal, Canada
Acquired an appetite for high altitude Originating in Athens, the notion involves an incision hoisting guests, who are securely strapped into "dining chairs" 160 feet up in air, along with a table, wait personnel, and everything that's needed to enjoy a meal suspended over a ground. The novelty-based mobile restaurant has gained popularity worldwide and is now offered for limited run periods in cities around the world, including Montreal.
4) Redwoods Treehouse - Warkworth, New Zealand
Built-in 2008, the pod-shaped structure is situated over 32 feet above the ground in a Redwood tree in this town of Warkworth, north of Auckland. Diners access the area via an elevated treetop walkway built of redwood milled on site. The striking venue is employed specifically for private functions and events, with a capacity of 30 guests.
5) Cat Café Nekorobi - Tokyo, Japan
Now this is an unique, or shall we say different, way to have a coffee break in the action. Nekorobi is a hip cat caf? found in the entertainment district of Ikebukuro where you can go out with friends of the cat kind. Patrons enter through modern glass doors into a dimly lit joint where cats prowl and sprawl out, and where a drinks dispenser junk food machine offers a variety of hot and cool beverages including coffee, noble milk tea, green tea, and instant miso soups. Visit in the night and you'll have the opportunity to witness the dinnertime routine where the kitties meal on cat food in glass food bowls established in a circle around a floor lamp. To get feline lovers, this place is no doubt the "cat's meow. inch
6) Safe House - Milwaukee, USA
This Midwestern U. T. restaurant has an extremely nondescript exterior, but that appears to be the precisely the point. Everything related to the spy-themed restaurant is based on the CIA definition of a safe house, which is intended to be a relatively innocent premise where an intelligence organization would perform its covert functions in relative security. Nowhere would you like to find a sign advertising "Safe House", and you even have to know the pass word to enter the organization. If you ever find yourself in Milwaukee, this top-secret restaurant will be worth seeking out; though remember, you didn't hear it from us.
7) Modern Toilet - Taipei City, Taiwan Region, People's Republic of China and tiawan
The concept for this strange restaurant was conceived by one of the owners while having been reading while sitting--where else? --on a toilet. Initially it only sold chocolate goodies in containers shaped such as a squat toilet, but as soon as the humorous spin became a great success, a full-blown, bathroom-themed eatery emerged. Today, Modern Toilet is a series with locations across Asia and it has plans for more expansion. In the event the idea piques your curiosity, drop in have a seat at one of the (non-working) lavatories where meals are offered in toilet bowl-shaped dishes.
8)De Kas - Amsterdam, The Netherlands
Less unusual than amazing: Imagine a restaurant where the menu selections are prepared using the freshest possible elements, and by freshest, we mean harvested during a call at sunrise of the same day you are dining there. Meet to De Kas, a vintage greenhouse in Amsterdam that was due to be demolished in 2001, however he saved by an ambitious Michelin star gourmet, Gert Jan Hageman, who converted the unique 20 six foot high a glass building into a restaurant and nursery. Mediterranean fruit and vegetables, herbs and edible plants are grown and gathered at the greenhouse and garden near to the restaurant, and Hageman can be found in De Kas' setting daily, working the ground, planting, weeding and enjoying herbs and vegetables.
9) The Bubble Room - Vehicle Island, Sarasota
Opened in 1979, this eclectic restaurant decorated with classic toys and games from the 1930s and 1940s started as a tiny one-room eatery, now has grown into a multi-themed restaurant occupying all 3 stories of the house it originated in. Personnel are known as "bubble scouts, " each within the different crazy hat. Going trains are on all three floors and images of old-time movie moments and stars adorn every available wall space. "It's always Christmas at the Bubble Room" is a composition made evident by the occurrence of the many Father Christmases, the Elf Room, and year-round Xmas lights. Music from the 1920s to 1940s assists as the restaurant's soundtrack, and the bright and cheerful pastel colors of the venue set a near-hallucinatory experience. Favorites on the current menu are original items offered since the restaurant's early times such as Socra parmesan cheese (a cheese served flamed tableside), Bubble Bread, and many of the colossal-sized desserts.
10) O. NOIR - Toronto, Canada
Dining in the sunset has been around for quite a while in foreign countries, but the concept was only first introduced canada in 2006, with the opening of O. NOIR-GRIS in Montreal and then a second location in Toronto last season. O. NOIR's philosophy is the simple fact a diner's enjoyment is amplified when his eyesight is eliminated as the other senses become enhanced. Flashlights, cellphones, and lustrous watches are prohibited from the dark dining business. The evening starts in a lit bar where guests place their instructions; chances are they are led by a server into an unlit living area, where a 2 hour seated dinner service commences with servers explaining where everything is located on the table. This book experience certainly puts a fresh spin on the term "blind date. "


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